cream cheese frosting

Ingredients cream cheese frosting

8 oz cream cheese
1/2 cup butter softened
2 cup sifted confectioners' sugar
1 tsp vanilla extract

how to make cream cheese frosting

In a mixing bowl, mix butter on medium speed until light and creamy.

Add cream cheese and mix until fluffy.

Slowly add the sugar, one cup at a time.

Continue to mix, then add vanilla extract to the mixture and mix until creamy consistency.