minty spicy kheema ground beef

Ingredients minty spicy kheema ground beef

150 grams beef kheema (ground beef)
6 tbsp Oil to fry
4 black olives chopped
2 Jalapenos or 3-4 green chillies chopped
1 tsp dry basil
1/3 cup Mint leaves and Cillantro leaves chopped. i used more mint leaves
3/4 tsp Salt (add or less as per your taste)
1 tsp pepper
1/2 tsp soy sauce
1 tsp green chilly sauce
1/2 of lemon squeezed into juice

how to make minty spicy kheema ground beef

I used frozen meat, so had to defrost it first.

Heat oil in a pan and fry the beef till the pink colour is gone. Then add salt and pepper and saute well

Now add chilly sauce and Soy sauce n saute. Then add basil, jalapenos (or green chillies ) and olives and saute

When the meat is almost fried add mint and cillantro leaves and saute till the meat is done.

Finally add lemon juice n mix well. you may garnish with another set of chopped mint leaves. Your kheema is ready :)

You can also use this recipe for other ground meat. Goes well with rice or breads :)

One fine saturday Morning, i bought a kheema (though i cooked in the evening :D) .. i wanted to cook it myself in my own simple way. The way i can do it, simple, easy and tasty :p... i am no expert in cooking but i am definately making a good progress. If you try this recipe, lemme know, how good i'm ! Thanks a lot peeps , i dedicate this dish to all my friends here, who made me believe that, yes i can cook too.. Cheers !

Hadnt had beef for months, so this was, way too tasty lol