vanilla french toast

Ingredients vanilla french toast

2 eggs
3/4 tsp vanilla
1 1/4 tsp cinnamon (optional)
4 each bread

how to make vanilla french toast

Butter your pan and set on stove for a 6 for a slow breakfast meal. 7-high for quick on the go.

Now as your pan is heating, mix eggs, milk/water, vanilla, and cinnamon (op.) in a large bowl.

once pan is ready dip bread in your batter, and put on pan. If pan supports two pieces on it, go ahead!

Grab your flipping material and flip when you have that lovely golden shade you want. butter will cook this faster if used directly.

Repeat until all bread is cooked through and enjoy! I am still a chef in training, so this, anybody can do!